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Preserves, Pickles, Jams, Jellies

ALL 1ST PRIZE ITEMS IN PRESERVES, PICKLES, JAMS, JELLIES AND THE BAKING DIVISION WILL BE AUCTIONED OFF ON SUNDAY AFTERNOON. 

NOTE:  If you do not wish your item auctioned, please advise your convenor when you bring your items in on Friday.

COOKED JAMS AND JELLIES SPONSORED BY:  “BERNARDIN”

NOTE:  Jars, Lids & Pectin must be Bernardin or Certo as stated in each section.

250 ml JARS ONLY IN THIS SECTION!  (All others will be disqualified)

Bring part of Bernardin or Certo box to show proof of use.

PRIZES: Classes 125 to 130       1ST … $3.00    2ND … $2.00    3RD … $1.00

SPECIAL: Best of Show Home Canning in Bernardin Mason Jar & Lid as selected by judges . . . $30.00 gift certificate

125    Raspberry Jam
126    Peach Jam
127    Red Pepper Jelly
128   Apple Jelly
129    Cooked Strawberry Jam (Bernardin Pectin)  1st place  $20.00 products/coupons
130   Bernardin Gift Pack –      4 items of your choice (jams, jellies, pickles must be in Bernardinjars/lids). Winner based on creativity & quality.

PRIZES:    Classes 131  to  145     1ST …  $3.00       2ND …  $2.00     3RD …  $1.00

PRESERVES

Classes 131 to 142 TO BE PUT IN PINT OR 500 ml JARS (Others will be disqualified)

131   PeachesPreserves
132   Pears
133   Raspberries – red or blue
134   Applesauce
135   Canned Tomatoes
136   Chili sauce

PICKLES

137    Green Bean & Mustard Pickle
138    Pickle Beets
139    Sweet Pickles
140    Dill Pickle & Garlic
141    Cucumber Relish
142    Unusual Pickle