Preserves, Pickles, Jams, Jellies
ALL 1ST PRIZE ITEMS IN PRESERVES, PICKLES, JAMS, JELLIES AND THE BAKING DIVISION WILL BE AUCTIONED OFF ON SUNDAY AFTERNOON.
NOTE: If you do not wish your item auctioned, please advise your convenor when you bring your items in on Friday.
COOKED JAMS AND JELLIES – SPONSORED BY: “BERNARDIN”
NOTE: Jars, Lids & Pectin must be Bernardin or Certo as stated in each section.
250 ml JARS ONLY IN THIS SECTION! (All others will be disqualified)
Bring part of Bernardin or Certo box to show proof of use.
PRIZES: Classes 125 to 130 1ST … $3.00 2ND … $2.00 3RD … $1.00
SPECIAL: Best of Show Home Canning in Bernardin Mason Jar & Lid as selected by judges . . . $30.00 gift certificate
125 Raspberry Jam
126 Peach Jam
127 Red Pepper Jelly
128 Apple Jelly
129 Cooked Strawberry Jam (Bernardin Pectin) 1st place $20.00 products/coupons
130 Bernardin Gift Pack – 4 items of your choice (jams, jellies, pickles must be in Bernardinjars/lids). Winner based on creativity & quality.
PRIZES: Classes 131 to 145 1ST … $3.00 2ND … $2.00 3RD … $1.00
Classes 131 to 142 TO BE PUT IN PINT OR 500 ml JARS (Others will be disqualified)
133 Raspberries – red or blue
135 Canned Tomatoes
136 Chili sauce
137 Green Bean & Mustard Pickle
138 Pickle Beets
139 Sweet Pickles
140 Dill Pickle & Garlic
141 Cucumber Relish
142 Unusual Pickle